Leslie Elizabeth  - Creative Innovations
Cakes, Cookie & Pies - Oh my!

My philosophy is, "enjoy every morsel of your day."  Life is fun, and your desserts should be too.  There is no secret to it, I enjoy baking these works of art as much as you'll love eating them.  Hence the site's domain name, "baking a living".  My reputation for quality ingredients, creativity and hospitality have allowed me to now venture into doing something I love full-time, and you can taste these qualities in every bite.

chocolate cheesecakeMy domestic bakery features:
  Custom cakes
  Cake pops & Bon bons
  Designer and traditional
  Bars & Brownies
  Cheesecakes  (my most sought after item - these are my grandmother's recipes - delicious.)
and of course, Pies!

Above: Mocha Cheesecake with an chocolate cookie crust.

I will be turning my "shop" over to a Blog starting in 2020. I will be covering "how to" techniques, my favorite products and recipes.  I would love to hear your ideas and questions for content.
orange cookies with bitter fudge icing, Bake a living, Bakealiving.comAbove: Orange sorbet cookies with dark chocolate drizzle.

Below:  Carnival Cake Pop as featured at Joslyn Auction function October 2010.

Mardi Gra cake pop!  Bake a living, Bakealiving.com
Here is the Newest addition to the Cake Pop Creations from my kitchen:

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